How to Prepare Quick Amla pickle - Free Download

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Before you jump to Amla pickle recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

We all know that having healthy foods can help us really feel better inside our bodies. We have a tendency to feel way less gross after we increase our consumption of healthy foods and reduce our consumption of junk foods. A salad tends to make us feel much better than a piece of pizza (physically in any case). This is often a problem, nonetheless, when it comes to eating between meals. You can spend numerous hours at the supermarket searching for an ideal snack foods to make you feel healthy. Here are a handful of healthy snacks that you can use when you need a quick pick me up.

Probably the most popular snacks is yogurt. The truth is, lots of people will substitute a container of yogurt for a healthy lunch-something we really do not recommend. As a food, however, yogurt is one of the greatest things you are able to reach for. It is a protein-rich source of wholesome nutritional vitamins. Easily digestible, yogurt can actually help your digestive tract work correctly depending upon the culture used to create it. Yogurt unites beautifully with nuts and seeds. It's an easy way to lessen sugar while still enjoying a tasty snack.

You do not have to look far to discover a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy life style can be as easy as you want it to be.

We hope you got benefit from reading it, now let's go back to amla pickle recipe. You can cook amla pickle using 11 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to prepare Amla pickle:

1. Take 3 cups of Amla/Gooseberry (medium sized) sliced.
2. Use 1&1/2 tbsp of Mustard seeds.
3. Take 2&1/2 tbsp of Red chilli powder.
4. Get 1/2 tbsp of Fenugreek seeds.
5. Take 1 tsp of Turmeric powder.
6. Provide 1/4 tsp of Asafoetida/Hing.
7. Prepare 2&1/2 to 3 tbsp of Salt (I normally use 3 tbsp).
8. Provide of For tempering.
9. Take 2 tbsp (adjust) of Oil.
10. Get 1/2 tsp of Mustard seeds.
11. Use 1/8 tsp of Hing.

Steps to make Amla pickle:

1. Dry roast mustard seeds & fenugreek seeds separately and allow it to cool, gather roasted mustard seeds, fenugreek seeds, red chilli powder, turmeric powder, hing and salt in a mixie jar and grind it into a fine powder.
2. Heat oil in the pan, add in 1/2 tsp mustard seeds, when it splutter add 1/8 tsp hing and sliced amla, saute everything well for 2 minutes continuously on high flame.
3. Simmer the flame and now add in ground powder, combine everything well and remove from the heat, but allow it to stay the pan only (do not cover the pan) till it gets cooled completely.
4. Transfer it to a jar/container and let it sit for a day, after that it is ready to consume.

Priya Amla or the Indian Gooseberry pickle is the most elegant signature of tanginess making the trendiest and tastiest citrus pickle with finely sourced fruits. Contains: Amla Berries, Refined Rice Bran Oil, Iodized Salt, Tamarind Extract, Mixed Spices, Lime Juice, Mustard Seeds, Dry Chillies, Curry Leaves and Asafoetida. Amla /amlaki /Nellikka or Indian Gooseberries are packed with nutrients ,It is a very good source of Vitamin C and have antioxidant properties. It is very easily available during winters so we have to consume it in different ways. It have vitamin C so it is very good to consume during cold ,good for digestion and as it is very easy to digest. amla pickle or Indian gooseberry pickle recipe - an easy recipe of amla pickle which requires no sunlight or drying in the sun.

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