Step-by-Step Guide to Prepare Speedy Thai Chicken Noodle Soup - Free Download

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We hope you got insight from reading it, now let's go back to thai chicken noodle soup recipe. You can cook thai chicken noodle soup using 15 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Thai Chicken Noodle Soup:

1. Take 2 of Large chicken fillet (cubed).
2. You need 2 tablespoon of oil.
3. Get of salt and freshly ground pepper.
4. Provide 1 teaspoon of ground garlic.
5. Take 2 tablespoon of freshly grated ginger.
6. You need 1/2 teaspoon of ground green chillies.
7. Prepare 1 can of coconut milk.
8. Get 4 cups of water.
9. Use 2 teaspoon of chicken stock powder.
10. Take 3 tablespoon of soy sauce.
11. Use 100 g of thin rice noodles.
12. Prepare 1 of small tray baby corn.
13. Take 1 of small tray sugar snap peas.
14. Provide 1 of lime (juiced).
15. Take of Coriander.

Steps to make Thai Chicken Noodle Soup:

1. 1. In a deep pot add oil, garlic, ginger, green chillies, chicken, soy sauce, a pinch of salt and freshly ground pepper..
2. 2. Cook on high for 3 minutes till chicken turns white..
3. 3. Add coconut milk, water, chicken stock powder, corn & peas..
4. 4. Cook for 30 minutes on low till veg & chicken cooked through..
5. 5. Boil noodles for 3-4min. Rinse under cold water..
6. 6. Add to pot with lime juice and mix in..
7. 7. Taste to see if more salt and pepper is needed..
8. 8. Garnish with coriander. Note: If you have green thai curry paste on hand, I would add some to taste as well..
9. #soupchallenge #cookpad_za.

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