Step-by-Step Guide to Prepare Ultimate Penne with Spring Vegetables - Free Download

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We hope you got insight from reading it, now let's go back to penne with spring vegetables recipe. You can cook penne with spring vegetables using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Penne with Spring Vegetables:

1. Provide 160 grams of Penne pasta.
2. You need 6 of sugar snap peas.
3. You need 8 of florets Broccoli.
4. You need 3 of cherry tomatoes.
5. Prepare 6 of shrimp.
6. Use 2 cloves of garlic.
7. Prepare 2 of red chili peppers.
8. You need of Olive oil.
9. Use of Salt.
10. Prepare of Black pepper.

Steps to make Penne with Spring Vegetables:

1. Thinly slice the garlic. Remove the strings from the snap peas. Break the broccoli into small florets. If you're also using fava beans (unlisted; refer to Helpful Hints), take it out from the pods..
2. Devein and peel the shrimp (don't remove the tails)..
3. Start to cook the penne pasta. 2 minutes before the pasta is done, add the broccoli, snap peas (and the other vegetables of your choice) and the shrimp. Drain in a sieve..
4. Pour some olive oil in a frying pan. Sauté the garlic over medium heat, taking care not to burn. Add the red chili peppers to finish, then take it out..
5. Add the cooked pasta and 3 tablespoons of the pasta water into the frying pan. Cook briefly, then season with salt and pepper..
6. Dish it up. Decorate with the cooked vegetables, cherry tomatoes, and the shrimp. Top with the garlic..
7. You can make extra garlic oil and use for later! https://cookpad.com/us/recipes/143335-garlic-oil.
8. Try the oil with focaccia. https://cookpad.com/us/recipes/148265-chewy-focaccia.

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